Sunday, January 5, 2014

BELGIAN STYLE WALLFE

Ingredients:
A-80g butter
  -100g sugar
  -1tsp vanila
  -3eggs
  -2cups milk
B-150g self raising flour
  -150g plain flour
  -1tsp baking powder
  -1tsp rum/brandy
**(Sift self raising flour, plain flour and baking powder in the bowl).
Beat the butter, sugar, eggs and vanila until smooth than add milk.
add the flour on to cream beat until combined than add brandy/rum beat until creamy.
**Heat the wallfe maker than put the cream, bake until brown and serve in hot with honey or toping your favourite.


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